How do I make cream gravy, like for chicken fried steak?
Answers:
I'm a southern gal we know all about cream gravy.
1 cube of butter [1/2 cup] melt in a pan add 1/2 cup flour stir add about a quart of milk, until it is the constancy you want. That feeds a family. But we use margarine.
My grandma used real butter, cream instead of milk. But thats way to rich.
Other Answers:
Campbells Chicken gravy. Already done.
Buy the jar gravy, like Heinz beef. It's pretty good. Grease, flour and water.
in the market where all the seasonings are get country style or look up on the internet country style gravy recipe
Homemade gravy is a little difficult. I like to get the packets and do it that way.I never measure when I cook, but homemade gravy includes a little grease, flour, pepper, and milk.
Try 3 or 4 tbsp of grease, 1/4 cup milk, 3 or 4 tbsp flour, and about 1/2 tsp pepper.
Mix Flour, milk, and pepper in a cup and add to hot grease in a skillet on medium heat, when it starts to solidify, stir or whisk until it is the desired thickness.
Mrs Foster is a girl after my heart. Love that gravy!
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