Question:
Yeah, I'm supposed to 'know' how to do this by tomorrow, and I'd rather not poison everybody. Please help me! I already have chicken batter recipes, but they're all listed with oven-top frying instructions...I need to use the real deal fryer.
Answer:
have u ever tried cooking a chicken in a curry well do it i just lov it
i would say 350 to 375...plus it depend on the batter... for light batters you have to be care, plus it the fryer is to low, it will suck up alot of oil.
350 degrees.as for how long.you should have an instant read thermometer..cook chicken to 165 degrees
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