How long should pork chops be cooked in a crock pot on high heat?


Question:
I don't own a meat thermometer so I am relying on amount of time to let me know when the meat is thoroughly cooked. I know it's harder to tell with pork than with beef or chicken.

Answer:
on high heat ? not very long maybe 10-15 minutes. I always have a test pork chop that I use to see if its done though. I cut it to see if its still pink in the middle
On high, about 6-8 hours, on low, about 8-10 hours. I have cooked pork chops (boneless thick ones) for 9 hours on high while I was at work... they were very tender and yummy!
Proud is right!! I cook mine on high 6 to 8 hours in cream of mushroom soup.
Not hard at all to tell with pork, as with other meats the pink is gone.
Depending on what cut you have, i.e. bone-in, thin, thick, Iowa, the cooking time will vary. If they are thin and you're cooking on high 4 hours will do. Go from there.

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